Parusso - Perarmando - Barolo DOCG

Parusso is a respected Barolo producer based in Castiglione Falletto, in the heart of the Langhe. Perarmando is their estate Barolo, made entirely from Nebbiolo — the grape that defines this appellation and demands time, patience, and context to show its best.

Expect the hallmarks of serious Barolo: dried rose and tar on the nose, firm but structured tannins, bright acidity, and a long, mineral finish. At 14.5% abv it has genuine weight. On the table, reach for aged beef, braised lamb, slow-cooked venison, or anything involving truffle — this is a wine that rewards rich, savoury food.