Monin - Orgeat (Almond) Syrup

Monin's Orgeat is the classic French almond syrup, made for cocktail and mocktail work rather than the glass alone. It brings a smooth, marzipan-like sweetness with a faint orange-blossom lift, the backbone of any proper Mai Tai or Amaretto Sour service on board.

Serve chilled and use sparingly — a splash rounds out spirit-forward drinks without cloying. Keep a bottle behind the bar for guests who want something classic done properly, or to soften citrus-heavy mixers at sundowner hour.