Louis Jadot - Gevrey-Chambertin - Estournelles Saint-Jacques - 1er Cru

Intensely aromatic with layers of ripe red cherries, wild strawberries, and crushed violets, complemented by earthy forest floor, subtle spice, and a hint of toasted oak. The palate is beautifully structured with fine-grained tannins and vibrant acidity, offering concentrated red fruit flavors intertwined with minerality and savory notes. Medium to full-bodied with excellent depth and complexity, leading to a long, elegant finish marked by persistent fruit and delicate spice.