Inglenook - Niebaum Estate 1882 - Cabernet Sauvignon

Inglenook's Niebaum Estate Cabernet Sauvignon represents a bold expression of Napa Valley winemaking, crafted from a distinguished blend of Cabernet Sauvignon, Syrah, Cabernet Franc, and Petit Verdot. This full-bodied red captures the essence of California's premier wine region, delivering layers of black and red fruit with a warming, complex character. At 14.5% ABV, the wine achieves excellent balance and structure, reflecting the estate's commitment to quality viticulture and thoughtful blending.

The Niebaum Estate combines the region's sun-drenched terroir with traditional winemaking techniques, producing a wine suited to discerning palates. This Cabernet-based blend pairs beautifully with grilled meats, aged cheeses, and charcuterie, making it an ideal choice for refined entertaining aboard yachts, in mountain chalets, or at fine dining establishments. The wine's versatility extends to game birds, mushroom dishes, and hearty pasta preparations, offering excellent value for collectors seeking authentic Napa Valley character.