Giffard - Crème de Fraise des Bois et Frais

Giffard, the liqueur house based in Angers, produces this Crème de Fraise des Bois et Frais from a blend of wild strawberries (fraises des bois) and cultivated strawberries, macerated and sweetened in the traditional French style.

Expect concentrated red-fruit sweetness with a bright, slightly tart lift from the wild berries. Pour over ice, top with sparkling wine for a simple kir-style aperitif, or use behind the bar to flavour cocktails and desserts. A useful bottle to keep on board for guests wanting something short, fruity and refreshing before dinner.