Beauregard - Pomerol

Chateau Beauregard Ducasse produces this Pomerol on Bordeaux's Right Bank, an appellation known for its clay and gravel soils and for wines built around Merlot and Cabernet Franc rather than Cabernet Sauvignon. This bottling leans on Cabernet Franc, giving it a distinct character within the appellation.

Expect a red with fine tannin, red-fruit lift and the savoury, graphite-tinged depth Pomerol is known for. Serve with roast duck, lamb or a well-aged hard cheese - a refined choice for a Bordeaux-focused dinner on board.