Ammonis - Mercurey

Ammonis makes this Mercurey in the Côte Chalonnaise, the Burgundy sub-region south of the Côte d'Or where Pinot Noir takes on a firmer, earthier edge than its grander neighbours. Mercurey is one of the Chalonnaise's most reliable appellations for structured, savoury red Burgundy at a fair price.

Expect red cherry and dark berry fruit over a base of forest floor and gentle spice, with enough grip to stand up to richer dishes. Serve at 14-16°C alongside beef, venison, game birds or duck - this is a Pinot Noir built for the table, not just the glass.